organic bed and breakfast south devon

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Breakfast Menu

Traditional meat,vegan and vegetarian.Locally sourced if possible. All organic unless*.

Green text continental breakfast choices.

 

Muesli, Porridge, cornflakes.

or

Fresh seasonal / tropical fruit platter with nuts and seeds and yogurt .(main or starter)

Juice of the day.

 

 

Full Traditional English: Bacon, sausages, mushrooms,tomatoes,beans and fried egg.

or

Vegetarian/ Vegan: Tofu beanie/soya sausages with beans, mushrooms,tomatoes.

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Smoked salmon* kippers* and scrambled eggs.

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English Cheese on toast

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Poached eggs on toast

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Mushrooms on toast

with

Brown or white toast ,oat cakes.

Butter, jam,honey,agave syrup.

 

Fresh ground coffee, Tea,roibosch,lemon and ginger,fresh mint and rosemary when available from garden.

(all made with filtered water)

Vegan, Raw food and wheat,gluten free options or any other dietary requirements catered for. Please arrange this with Heather prior to booking.

Organic Packed Lunches. £10.00 per person to include,:chicken or smoked trout terrine or boiled eggs, mixed salad, Bread and butter or oatcakes, fruit/yoghurt.

Luscombes Sicilian lemonade Ilitre: £5.00.

I litre Flasks organic coffee and tea £1.00

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